Our steaming paper is an essential tool for any kitchen that values convenience, cleanliness, and high-quality cooking results. Designed with functionality and performance in mind, our steaming paper offers an easy and efficient way to steam a wide variety of foods without the mess or hassle of traditional methods. Whether you’re preparing delicate dim sum, fluffy bao buns, fresh vegetables, or tender seafood, our steaming paper helps you achieve perfect results every time.

Crafted from premium food-grade paper, it features a non-stick surface that prevents food from adhering to the steamer base or tray, preserving the appearance and structure of your dishes. This is especially important for foods like dumplings and buns that tend to stick and break apart during the steaming process. By using our steaming paper, you can serve beautifully intact food with minimal handling, reducing the risk of damage or contamination.

One of the standout features of our steaming paper is its heat resistance and durability. It can withstand high temperatures without curling, tearing, or releasing any unwanted chemicals or odors. The paper comes with evenly spaced perforations to allow for optimal steam circulation. This ensures that your food cooks evenly, retains its natural moisture and flavor, and doesn’t become soggy or overcooked.

Our steaming paper is also eco-friendly and biodegradable, making it a responsible choice for environmentally conscious consumers. It contains no bleach, fluorescent agents, or harmful additives, which means it’s safe to use even with high-heat applications and food that will be consumed directly. Plus, the disposable nature of the paper saves you time and effort during cleanup—just lift the liner and discard it after use.

Compatible with a wide range of steamers including bamboo steamers, stainless steel steamers, and electric steam cookers, our steaming paper is available in different sizes and shapes. Round sheets are ideal for traditional bamboo steamers, while square or custom-cut sheets can be used for other cookware. We also offer options with and without perforations to suit different cooking styles and food types.

In both home and professional kitchens, our steaming paper is a trusted choice. Home cooks appreciate the ease it brings to everyday meal preparation, while restaurants and food vendors rely on it for consistent performance and fast turnover. It’s a staple in Asian cuisine for dishes like siu mai, har gow, and sticky rice dumplings, but it’s equally useful for Western recipes like steamed fish fillets or vegetable medleys.

Choose our steaming paper to simplify your cooking process, elevate your food quality, and reduce cleanup time. With its blend of safety, sustainability, and reliability, it’s a small product that makes a big difference in your kitchen. Whether you’re cooking for your family or serving customers, our steaming paper ensures a clean, professional, and flavorful steaming experience every single time—every dish, every bite, every occasion.