- Fulton International Industry Limited
The safety of steamer paper mainly depends on its material and manufacturing standards.
Steaming paper is usually made of the following materials:
Food-grade silicone paper: Made from food-grade paper coated with silicone oil, it features high-temperature resistance, water resistance and non-stick properties, effectively preventing food from sticking to the bottom while ensuring hygiene and safety during steaming. Under normal usage conditions, food-grade silicone oil paper is safe for the body. However, there are some inferior products on the market, so it is necessary to be cautious when choosing and select from reputable brands and qualified products.
Non-woven fabric steamer paper: Made of food-grade non-woven fabric material, it has good air permeability and non-stickiness. Under normal use, non-woven fabric steamer paper will not release harmful substances and is safe for the body. However, it is still necessary to pay attention to choosing a regular brand and qualified products.
Bamboo fiber steamer paper: Made from natural bamboo fiber, it features environmental friendliness, high heat resistance and non-stickiness. Bamboo fiber itself has certain antibacterial properties, ensuring hygiene and safety during the steaming process. Under normal usage conditions, bamboo fiber steamer paper is safe for the body.
Potential risks: Long-term use of disposable steamer paper may cause harm to the body. The silicone oil on the steamer paper is a food packaging additive, not a food additive, and is not edible. Direct contact with food during steaming and intake into the human body may pose potential risks. In addition, the paper used on the steamer paper may contain components such as brighteners. Long-term entry into the human body may pose cumulative risks.
Usage suggestions:
Choose steamer paper produced by regular manufacturers and in compliance with food safety standards.
Give priority to food-grade products free of fluorescent agents and chemical additives.