- Fulton International Industry Limited
Parchment paper, baking paper, also called silicone paper. They are used in baking as a disposable non-stick surface. Have double sided silicon coated,can be used several times for a multitude of baking, cooking, microwave and frying applications. You can line baking sheets and cake pans with it to prevent sticking and reduce dyeing.
Feature
1. FDA approved
2. Waterproof
3. Non-stick
4. Heat Resistant 450F
Our non stick paper has been siliconised on both sides for easy release of your baked goods. It is ideal for fat free baking, removing the need to grease cake tins, baking sheets or baking parchment. It can be used in fridges, freezers, ovens and microwaves.
Parchment paper is treated with silicone, so it is nonstick; it is also heatproof and grease-resistant. It's available bleached (white) or unbleached (brown). It protects pans, aids cleanup, and prevents food from sticking. It also makes a handy funnel for transferring dry ingredients. You can bake fish or chicken in it for a low-fat cooking method. Rolls of parchment paper are available in the baking section of most supermarkets. Precut sheets and rounds can be found in baking-supply stores.
Popular size
Roll: 300mm*20m 300mm*100m 450mm*75m
Sheets: 400*400mm 400*600mm
Jumbo Reel: Width 300mm/450mm/600mm
OEM available